Live an intimate and relaxing experience with restaurant-level meals prepared by local Chefs. Customize your menu to the last detail and impress your guests with a private Chef experience. Our private Chefs in San Antonio are ready to craft a personalized menu just for you, with no commitment! With just a fraction of what you'd pay for a restaurant reservation, you can enjoy an intimate experience with your family and friends at home. What's more, your Chef will even clean all cooking spaces before they leave.
Chat with our Chefs until you pick yours. Your Chef will prepare your customized menu at home and even clean up your kitchen before they leave. Talk with our private Chefs and get to know them—no commitment until you find the one for you. Hire a Chef. More than 35, guests have already enjoyed the experience. Bring your celebrations home with a private Chef, and enjoy an intimate experience of fine dining for a fraction of a restaurant bill.
Steamed edamame, spicy mayo. Charred shishitos. Chicken egg rolls, banana ketchup. Beef teriyaki skewers, peanut sauce. Pork dumplings, ponzu-shallot sauce. Tropical salmon roll, pickled bell pepper, mango, cilantro, fried onion. Spicy tuna roll, avocado, jalapeno, cucumber, garlic aioli.
Snow crab and shrimp tempura roll, apples, mint, lime fish sauce. Matcha tiramisu, cherry compote, pistachios. Ube mochi, peach-mango compote. Chocolate sesame mousse cake, strawberries, sesame ice cream, gochujang caramel. Shrimp tempura roll, apples, mint, lime fish sauce. Sesame chocolate mousse cake, strawberry jam. Bhel puri raw mango, coriander chutney, yoghurt.
Potato baratha with yogurt. Methi chicken. Vegetable pakoras with tamarind chutney. Kanghou: stir fried mixed vegetable. Tandoori shrimp skewers with mint chutney. Chicken malai tikka with rice. Prawn malaikari. Saag keema with jeera rice. Pistachio barfi. Gajar ka halwa. Crispy vegetable tempura with ponzu dipping sauce. Asian pork belly bites. Deconstructed green papaya salad. Mini banh mi bites. Sausage gochujang rigatoni.
