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Discussion 0. I'm Dan Shepard. I'm joined by Monica Lily Padman. How are you? I made a bolognese last night. You did? How did it turn out? Starting point is As good as the last batch you gave me? I think so because I started earlier, so I didn't feel so rushed. I really could chop those onions fine.
And the garlic? Yeah, the garlic you're supposed to slice because you don't want it to burn. It's not good for you because you would break out. Starting point is Yeah, that's okay. It might be worth it. I ate a shitload of it last time. It was so good. You let me know, I have extra. Yes, and I found a gluten-free noodle that's in the fridge section over at Lazy Acres.
That's delish, actually. Starting point is This is a rare occurrence. It's the first time ever that you and I independently read books that we both loved on the same level.
And then we both were starving to talk to the author, which is such, we talk about it in the episode. It's incredible the privilege to be able to fall in love with the book and get to talk to the fucking author. It's like what I dreamed about as a kid.
I would never trade that in. Like the way I also happened, I also read it. Starting point is Which as we have declared is fairly rare in these circumstances. Normally I don't and I act more as the audience. I will say, even though I'm so glad, I recognize that like me knowing more, there are parts when we're talking about the book, it's like, it's good I don't read them. Right, because we can't have everyone on the inside.